Restaurant Menu
Experience a curated taste of American hospitality. Choose one entrée, served with two classic accompaniments.
Texas Braised BBQ Short Rib
• Entrée
Fall-off-the-bone tender braised beef finished with house BBQ sauce featuring paprika and onion.
Brown Sugar and Bourbon Glazed Atlantic Salmon
• Entrée
Pan-seared salmon glazed with brown sugar, Kentucky bourbon, and cayenne for a sweet, caramelized finish.
Campfire Vegetable Succotash with Seared Halloumi
• Entrée
A rustic blend of corn, bell peppers, and cherry tomatoes, topped with golden-seared Halloumi cheese.
Green Salad
• Accompaniment
Field greens delicately seasoned with salt and pepper and drizzled with extra virgin olive oil.
Ranch House Fries
• Accompaniment
Idaho fries tossed with our signature ranch dust: herbs, garlic, and a hint of lemon zest.
Quick, Classic, and All-American Available exclusively from our takeaway window.
The Spark Burger
Melted American cheese, tangy BBQ sauce, a crispy onion ring, lettuce, and tomato—all on a toasted bun.
• Single Spark Combo
• Double Spark Combo
Both combos include your choice of:
・Idaho Fries with Big Dipper Sauce
・Maui Rings of Saturn
Idaho Fries with Big Dipper Sauce
French fries with BBQ ranch dip
Maui Rings of Saturn
Crispy onion rings
Galaxy Sundae
Vanilla soft-serve ice cream with Georgia peaches, toasted oat crumble, cinnamon whipped cream, topped with a Spark white chocolate coin.
Key Lime Countdown Bar
Key lime bar with a graham cracker crust, freeze-dried raspberry powder, and vanilla whipped cream.
Meteorite Rocky Road Brownie
Fudgy chocolate brownie loaded with
marshmallows, walnuts, and chocolate chips, crowned with a swirl of vanilla soft serve.
Rocket Fuel Affogato
Classic vanilla soft serve blasted with a shot of rich espresso.